Valentine’s Day 2019
To Start
choice of
OYSTER ROCKEFELLER BISQUE
cornmeal crusted oysters, applewood smoked bacon
GULF TUNA CRUDO
ginger soy glaze, sesame cucumbers, wasabi wontons
MUSHROOM TOAST
brioche, cambozola, brandy crème,
pink peppercorns
CRISPY PORK BELLY
butternut squash, pomegranate gastrique
Entree
choice of
LOBSTER TAGLIATELLE
sugar snap peas, grana padano
SEARED GULF CATCH
crab imperial, asparagus
LAMB SHANK
israeli couscous, mint pepper jelly
FILET AU POIVRE
garlic mashed potatoes, broccoli rabe
To Satisfy
choice of
CHOCOALTE SIN CAKE
mocha glaze
BANANAS FOSTER CHEESECAKE
brown sugar rum sauce
LEMON TART
ginger strawberry sauce
$75++