People at the bar Public Service NOPSI
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PUBLIC GUMBO

chef’s daily preparation,

jazzmen rice


HOT WINGS

vidalia onion ranch, celery,
blue cheese

8

PUBLIC BURGER
short rib grind, manchego, crispy onions,

bourbon hickory sauce

17

CRAWFISH CHEESE FRIES
fried crawfish tails, cheese sauce, crystal glaze

12

NEW ORLEANS SHRIMP & GRITS

creole meuniere sauce, stone ground grits

14

BLUE CRAB DIP

spinach, mozzarella, lump crab, crostini

16

SCALLION HUSHPUPPIES

horseradish crema, cane syrup

8


PIMENTO CHEESE

house pickles, Leidenheimer bread

10

 

OYSTER REMOULADE

crispy oysters, remoulade slaw

14